The absolute safest way to purchase our cheese is via this website or by calling us at 203-216-1571 and pre-paying. When you do this, the next day we will put your order in a labeled paper bag in our cooler outside. All you have to do is sanitize your hands, grab your bag from the cooler outside and go.

If you'd prefer to stop by to pick out your cheese and pay on site with cash, our indoor farmstand is now open. We have a series of precautionary measures in place to keep all of us safe:

1. Only one person/family unit allowed inside the farmstand at a time

2. A mask is required over mouth and nose on every person entering the stand

3. Apply hand sanitizer upon entering and after using your phone

4. Touch only those items you wish to buy

Thank you for doing your part to protect our family and yours!


Farmstand Hours:

Monday-Friday 9am-Sunset

Saturday-Sunday 10am-Sunset


Our farmstand is very small and works with the honor-system. When you arrive, don't be shy! Step through the door with the 'Welcome' sign to the right. The single door faces the street. You will find a mini-fridge stocked with our cheeses and instructions on how to proceed. 

When we are present, we may be available to answer questions and help you in your selection. You can also observe our cheesemaking through the big, south-facing window. Feel free to tap on the window - we love seeing you and saying 'hello!'

Due to our food-safety policy we can not offer public tours, but we welcome your observation through the window and conversation. Please join our newsletter and follow us on Facebook and Instagram for the latest updates and news.



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